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Taylor's Beef Wellington and Port Gravy Crisps

Name: Taylor's Beef Wellington and Port Gravy Crisps
Brand: Pantry
SKU: 20281
Price: 2.42 GBP
Availability: InStock

£2.42

Tax included.

Weight

150g

Quantity

The rich essence of tender beef wrapped in a golden, flaky pastry, paired with velvety port gravy. It’s like a five-star Christmas dinner rolled into each satisfyingly crunchy bite. Relaxing solo by the fire or looking to impress your party guests? This savoury sensation delivers all the warmth and elegance of the feast straight to your sitting room.

Potatoes, High Oleic Sunflower Oil, Beef Wellington and Port Gravy Flavour Seasoning (Sugar, Rice Flour, Natural Flavouring, Onion Powder, Salt, Yeast Extract Powder, Yeast Powder, Acid: Citric Acid, Black Pepper, Balsamic Vinegar Powder, Colour: Paprika Extract, Mushroom Powder).

Store in a cool, dry place. Once opened, consume promptly.

Since 2009, Perthshire potato farmers, the Taylor family, remain committed to family values and continue to place heritage and provenance at the heart of everything they do. The crisps are made in Perthshire, at a production site just a few miles from the Taylor’s family farm, ‘Moncur’, and they continue to manage the full crisp making process “from plough to pack”.

Love Local

West Country Favourites

We take pride in selling meat from our own farmland and fish from our own boats, and we also believe it’s incredibly important – now more than ever – to support the superb local growers and producers on our doorstep here in the West Country. From artisan bakeries, dairies and micro-breweries to jam, preserve and fudge makers, soap producers and candle workshops, this small region has so many passionate and successful businesses. By filling our shop with their exceptional produce, we can offer Greendale customers a great choice, support our local economy and keep food miles to a minimum – it’s a ‘win-win’ as far as we’re concerned!