Roquefort ‘La Coccinelle’ Cheese

Name: Roquefort ‘La Coccinelle’ Cheese
Brand: Deli
SKU: 90716
Price: 4.6 GBP
Availability: InStock

£4.60

Tax included.

Weight

200g

Quantity

White with distinctive blue veining, Roquefort is a crumbly, slightly moist French blue cheese with a lightly tangy flavour and edible rind. It is made with milk from the Lacaune breed of sheep, and aged for around five months in the natural Combalou caves of Roquefort-sur-Soulzon in southern France.

Roquefort Cheese (Sheeps' MILK). Unsuitable for Vegetarians

Keep refrigerated. Once opened, use within 5 days. For optimum freshness once opened, rewrap the cheese so it is well sealed and airtight to avoid it drying out.

Under the EU’s PDO (Protected Designation of Origin) guidelines, only cheeses aged in the natural Combalou caves of Roquefort-sur-Soulzon may bear the name ‘Roquefort’. Despite being made by only a handful of producers, Roquefort is one of the most popular cheeses in France.

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With so many really excellent dairies here in the West Country, we're spoilt for choice when it comes to artisan-made cheese! As well as specialty cheeses from Devon dairies like Quicke's and Sharpham, we also stock hand-crafted cheese from independent dairies across the Southwest and beyond, plus a fine selection of European favourites.