GingerBeard’s Preserves Ale & Chilli Piccalilli

Name: GingerBeard’s Preserves Ale & Chilli Piccalilli
Brand: Pantry
SKU: 12661
Price: 4.8 GBP
Availability: InStock

£4.80

Tax included.

Quantity

A bold and tangy take on the classic piccalilli, this preserve combines robust ale with a fiery chilli kick. Perfect for adding a spicy, zesty flavour to sandwiches, cheese boards, or roasted meats. The sharpness of the ale and the warmth of the chilli create a vibrant, complex condiment that enhances any dish.

Vegetables in varying proportions (cauliflower, courgette, onion, carrot, green beans) (39%), BEER (water, malted BARLEY, WHEAT, hops, yeast) (21%), cider vinegar, sugar, MUSTARD flour, bird’s eye chillies, plain FLOUR (WHEAT), sea salt, turmeric, smoked paprika

Store these chutneys in a cool, dry place away from direct sunlight. Once opened, keep refrigerated and consume within a few weeks for best flavour and freshness.

Bristol, England

GingerBeard’s Preserves was founded in a one-bed basement flat in Montpellier, Bristol in 2014 by Harry Calvert and Claire Charras. Their mission was to bring their awesome tasting preserves and sauces to the people of Bristol and beyond. They are a small batch and independent, now producing around 200,000 units a year by hand in our unit in Kingswood, Bristol.