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East Devon Pork
Greendale Butchers
Greendale pork is supplied by Tom Lockwood in nearby Talaton, here in East Devon. Animal welfare is a priority for Tom, who follows traditional and sustainable farming practices to ensure his pigs are given the best possible in terms of diet, space and quality of life. Slaughtered locally to keep stress to a minimum, the animals are hung, matured and butchered on_site here at Greendale Farm Shop; the end result is lean, nicely marbled and exceptionally well_flavoured pork, available in a wide selection of cuts, joints, sausages and more for our customers to enjoy every day.
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EASTER
PRE-ORDER FOR
There are plenty of egg-cellent (sorry) reasons to shop at Greendale this Easter; we've all you'll need, from superb local lamb, fresh fish and vibrant veg to luxury Hot Cross Buns and tempting sweet treats. Items ordered online or in-store can be delivered locally (or made ready for collection) on the day of your choice, while national-delivery orders must be placed by 2pm on March 31st for delivery before Easter.
01395 232836 / info@greendale.com




