Cloudy Bay ferments fruit from each vineyard separately, selecting the best grapes from over 90 batches to ensure quality. Contains Sulphites / Sulphur Dioxide. (Strictly over 18s. Please drink responsibly, for further information please visit drinkaware.co.uk).

Cloudy Bay Sauvignon Blanc from Marlborough is known for its crisp, refreshing profile with vibrant citrus and tropical fruit flavors, particularly grapefruit and passionfruit. The wine's zesty acidity is balanced by a floral finish, making it a versatile choice for pairing with seafood or fresh salads. With its clean, aromatic style, it exemplifies the distinct characteristics of New Zealand Sauvignon Blanc. (Please note - every effort is taken to ensure the vintage displayed is the vintage supplied, but due to constantly refreshed stock the vintage supplied may vary).