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A bottle of Lyme Bay Sparkling Rosé Wine.
A bottle of Lyme Bay Sparkling Rosé Wine.
£33.99
Tax included.

Vol 75cl | ABV 12%

This sparkling wine is made from 100% Pinot Noir grapes. The grapes are whole bunch pressed, with a small amount of maceration for the touch of pink colour, and only the finest press cuts are used. After an extended cold settle, the base wine is fermented at cool temperatures to maintain the grapes freshness. Care is taken blending with reserve wines, to ensure this consistent, classy fruit driven Sparkling Rosé maintains Lyme Bay's signature, house style.

Made from Pinot Noir, Chardonnay, and Pinot Meunier Grapes. (Strictly over 18s. Please drink responsibly, for further information please visit drinkaware.co.uk).

Store in a cool, dark place at 7-12°C (45-54°F), or in a fridge, ideally on its side. Once opened, reseal, refrigerate, and drink within 3-5 days.

Devon, United Kingdom

Lyme Bay Winery is a small, passionate company based in Devon’s Axe Valley, known for producing award-winning English wines, ciders, meads, and liqueurs. Drawing inspiration from traditional recipes, they combine innovation with the latest production techniques, working with some of the country’s finest winemaking and brewing experts to create unique, high-quality products. (Please note - every effort is taken to ensure the vintage displayed is the vintage supplied, but due to constantly refreshed stock the vintage supplied may vary).

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