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Moores Coffee Crunch Biscuits
Moores Coffee Crunch Biscuits
£1.95
Tax included.

The coffee crunch biscuit has smooth rich undertones of coffee flavour that accentuates this biscuits sweet taste and crunchy texture.

WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil [from a sustainable source], Rapeseed Oil, Water, Salt), Sugar, Golden Syrup, Pasteurised EGG, Raising Agents: Calcium Phosphate, Sodium Bicarbonate and Ammonium Bicarbonate, Coffee Bean Extract (1%)

Store in a cool, dry place. Once opened, store in an airtight container and consume within two weeks.

Dorset, England

The Moores family has been baking biscuits in Dorset since before 1860. The bakery in Morcombelake was established on 1880 where the fifth generation continues to make more than ten varieties of traditional biscuits.

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