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Greendale ginger
Greendale ginger
£0.50
Tax included.

Fresh Ginger lends spice to so many amazing dishes, from curries and stir fries to soups, chutneys and even cocktails, and its clean-smelling scent is unmistakable. 

Peel the skin from Ginger (you may find a teaspoon handier than a knife) before grating or finely chopping the flesh and adding it to your recipe.

Store ginger whole and unpeeled in a cool, dark place at room temperature for a few days, or store it in the fridge wrapped loosely in a paper towel or breathable cloth bag to maintain freshness for longer; only peel ginger right before using it as peeling shortens its shelf life.

China

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