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Greendale Chicken Satay
Greendale Chicken Satay
£5.95
Tax included.

Made from boneless chicken thighs in a ginger, garlic and lime spiced peanut sauce. Serves 1-2.

Allergens in CAPITALS: Chicken thighs, ginger, garlic, lime, peanut butter (PEANUT NUTS) (vegetable oil, cane sugar), cumin, coriander, turmeric, chilli, MUSTARD

Oven: 20 mins, Fan 170°C Electric 190°C Gas 5
Preheat oven. Remove sleeve and film. Cook on a baking tray in the centre of the oven. Ensure food is piping hot, stir well and rest for 1 min before serving. Air Fry: 20 mins, Re-Heat Setting/ 120°C. Remove sleeve and film. Cook for 20 mins. Ensure food is piping hot, stir well and allow to rest for 1 min before serving. Microwave: 5 mins, 900W. Remove sleeve, pierce film. Place on microwaveable plate. Cook on full power. Ensure food is piping hot, stir well and allow to rest for 1 min before serving.

Previously frozen. If frozen on arrival suitable for home freezing. If item is partially defrosted store in fridge and consume within 2-3 days of receipt.

For those days when you just need to get a good meal on the table, Greendale Ready Meals couldn’t be simpler – just pop in the oven, relax and enjoy. Made with the finest ingredients, all of our Ready Meals are prepared by hand here at Greendale Farm Shop.

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