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Samphire
Samphire
£2.75
Tax included.
Bright, fresh Samphire has vibrant green stalks with a distinctively crisp, salty taste. A traditional accompaniment to fish dishes, it can be eaten raw or cooked, taking just a few minutes to steam or boil.

Samphire

Wash thoroughly under cold running water before eating. Steam over a pan of boiling water for a couple of minutes and serve with melted butter.

Samphire doesn’t keep long, so it’s best to buy it just before you need it and keep it in the fridge.

We work hard to ensure that the fruit and vegetables we sell are fresh and high in quality. If we don’t grow them ourselves, we source them from carefully chosen suppliers, preferring to buy locally whenever possible.

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