Vegetable Selection Boxes - Small contains (Approx.):

2kg Pre-Packed Potatoes, 1kg Loose Carrots, 1kg Leeks, 1kg Green Courgettes, 500g Closed Cup Mushrooms, 500g Swede, 500g Parsnips, 450g Red Onions, 150g of Garlic, 1 Cauliflower, and 1 Hispi Cabbage.

Please note: Contents may vary due to seasonality and availability.

Roast root vegetables like potatoes, carrots, and parsnips at 400°F (200°C) with olive oil and your favorite seasonings for 30-40 minutes until tender. Steam or sauté leafy vegetables for a quick side dish, or use them in soups and stews. Add the vegetables to stir-fries, casseroles, or salads for a healthy and delicious meal.