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Brussels Pâté Loaf
Brussels Pâté Loaf
£16.65
Tax included.

Pre-order from Oct 1st

Brussels pate is similar in flavour to Ardennes, it is made with pork and liver mixed with garlic, cloves and peppercorns and has a smooth texture. 

Pork Liver (33%), Chicken Fat, Chicken Meat (19%, Water, Chicken Connective Tissue, Vegetable Fats and Oils, Salt, Rice flour, Antioxidant (E301,E326,E330), Emulsifier (E472c), Onions, MILK protein, Thickening agent (E407,E410), Vegetable Fibres, Sugar, Tomatoes, Stabiliser (E450, E452), Yeast Extract, Preservative (E250, E261), Gelatine. Contains Gluten, MILK – May contain NUTS (Walnuts & Hazelnuts), EGG, MUSTARD, CELERY, SOY

Store the Brussels Pâté Loaf in a cool, dry place before opening. Refrigerate it after opening, consuming within 2–3 days.

Exeter, Devon

Orchardlea are a long-established, family-run, local food wholesaler based in Exeter, Devon. They have collated some of the highest quality food produce from across the South West and deliver it to a wide range of farm shops, delis, convenience stores, restaurants, and many other destinations.

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