Butter (DAIRY), Granulated Sugar, Plain Flour (WHEAT, GLUTEN), Cocoa Powder, Salt, Bicarbonate of Soda, EGGS, White Chocolate Ganache (White Chocolate, [Sugar, Cocoa Butter, Whole MILK Powder, SOYA Lecithin, Flavour (Vanillin)], Cream (MILK)), Holly Leaf Decoration (Sugar; cornstarch; powdered EGG albumen; colours: E102*, E129*, E133).

Please note that Greendale Bakery products are made in an environment that produces items containing nuts, milk, lupin, eggs, sulphates, sesame and other cereals containing gluten.