Sloe Gin Martini Recipe
A fruity, crisp martini blending sloe gin, dry gin, and vermouth, garnished with a lemon slice and olives.
Combine 1.5 oz of sloe gin with 1 oz of dry gin and a splash (about 0.5 oz) of dry vermouth. Stir or shake with ice until well chilled to blend the flavors. Strain into a chilled martini glass for a smooth and balanced drink, and then garnish with a lemon slice and olives.