Treat yourself to a sloe gin fizz, made with our own Greendale sloe gin. Add lemon juice, sparkling water and then garnish with a lemon slice and a blackberries, Cheers!
Simple to make and extra-refreshing on a hot day, these orange-juice lollies are great to have on stand-by in your freezer. Most fruit juices will freeze well, so have fun experimenting – we particularly like a half-and-half blend of fresh orange and apple juices, with just a dash of lime. Makes approximately 4 lollies (please see note about quantities).
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Light and refreshing, this brightly-coloured cocktail is sunshine in a glass (it also happens to be rich in Vitamin C!). Serves 1.
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This dairy-free smoothie looks like a glassful of sunshine – guaranteed to brighten even the dullest of mornings! If you’re not a fan of banana, you can leave it out of the recipe or substitute an extra mango instead.
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One for the grownups, this is not a ‘virtuous’ smoothie (though you could try arguing that the bananas count towards your ‘five a day’!). Cool and delicious with a sweetly spicy kick, it’s perfect at the end of a long, hot day. Serves 2.
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Strictly for adults, these cooling lollies take the phrase ‘ice and a slice’ to a new level! If you like, you can add a teaspoon of lemon or lime juice before you fill the moulds. Makes approximately 4 lollies (please see note about quantities).
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A bitter-sweet cocktail with a kick!
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This vibrant green smoothie is rich in iron and protein, and tastes pretty good, too! Serves 2.
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Pairing our own locally distilled gin with fresh and fruity summer flavours, this cocktail is a great way to celebrate the season. Cheers!
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An adults-only ‘slushie’, perfect for sipping in the shade as the temperature rises – just remember to allow time for the juice to freeze. Makes one glass.
Thought to have originated over a century ago, the French 75 combines gin and champagne – a truly celebratory cocktail! You will need a cocktail shaker for this recipe.
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Cool, fresh and perfect for warm summer evenings, this classic cocktail has never gone out of style.
Makes one.
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This made-in-moments smoothie is an appealing choice when you need a quick pick-me-up. The yoghurt can be substituted for soya, oat or almond milk if preferred, or omitted altogether. Serves 2.
Perfect for Summer, the team at Wicked Wolf Gin have shared their Sparkling Apple Gin recipe for us to enjoy. Bottom's up!
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Creamy yoghurt and fresh berries are a summery match made in heaven. If your strawberries are really ripe, you may wish to use less honey - if they’re not as sweet as you’d like, use a little more. Makes approximately 4 lollies (please see note about quantities).
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A classic coffee cocktail with a Greendale twist!
The classic cocktail with a subtly flavoured twist from our meadow hay-infused vodka. Put the vodka bottle in the fridge for a good couple of hours before you plan to make this cocktail. You will need a cocktail shaker for this recipe. (makes one glass; quantities can be scaled up as needed).
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Truly the taste of summer, this cordial is delicious with still or sparkling water, and even better added to a glass of sparkling wine. The recipe makes about 800ml of cordial - you can store it in a sterilised glass screw-top wine or juice bottle (the hot cycle of a dishwasher should be fine for sterilising) and it will keep in the fridge for 2-3 weeks.
A fruity, crisp martini blending sloe gin, dry gin, and vermouth, garnished with a lemon slice and olives.
A refreshing twist on the classic, this cocktail combines sloe gin with tonic water, served over ice for a crisp, fruity drink that's perfect for any occasion.
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The Spiced Pumpkin Rum & Ginger Ale is a delightful fusion of warm, spiced flavors and crisp bubbles. With pumpkin rum, ginger ale, and a festive garnish, it’s a simple yet flavorful cocktail, perfect for any gathering or a cozy night in.
