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Brue Valley West Country Salted Traditional Butter
Brue Valley West Country Salted Traditional Butter
£2.95
Tax included.

Crafted the traditional way at Brue Valley’s artisan dairy, this exceptional butter stands out as a true masterpiece.

Sweet Cream, MILK, Salt

Keep refigerated below 5 degrees. Once opened consume within 3 days.

Somerset, England

Brue Valley Farm, based in the heart of the Somerset Levels creates some of the finest dairy produce in the South West of England. Priding themselves on evolving traditional methods passed down through generations, the Clapp family are proud to still be very much at the helm of this growing Artisan Dairy. Four family members are actively involved in managing the farm to create the quality produce Brue Valley are renowned for.

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