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Peeled Brown Shrimps

Name: Peeled Brown Shrimps
Brand: Fishmongers
SKU: 90918
Price: 11.99 GBP
Availability: InStock

£11.99

Tax included.

Weight

100g

Type

Fresh

Frozen

Quantity

Next time you’re frying a fillet of fish, add a handful of these little frozen peeled Brown Shrimp to the pan - they’ll add real ‘oomph’ to the flavour.

Contains SHELLFISH

Peeled Brown Shrimp can be pan-fried alongside the fish of your choice, used to stuff whole fish or stirred into pasta sauce. They also have an affinity with rice, particularly in dishes like Nasi Goreng, an Indonesian fried-rice recipe.

Our fishing vessels work out of Exmouth, Brixham and Newlyn, and operate in accordance with the Seafood Responsible Fishing Scheme. They keep us well topped up most days with a selection of fresh fish and shellfish, and a catch can often be on its way to the Greendale farm shop within hours of leaving the sea. If we can’t catch it ourselves, we source only from trusted suppliers with standards as high as our own. The fish available may vary, depending on the season, but a delicious variety is always to be found on our fish counter. From whole fish to fillets, live lobsters to shrimp, our wide selection is sold in a choice of portion sizes and prepared for your convenience by our skilled fishmongers.

What these little shrimp lack in size, they more than make up for in flavour. We stock them because we know how delicious they are - they’re not something you’re likely to find on supermarket shelves.

Please note that, because fish and shellfish naturally vary in size, we will always adhere to the pack weights given. At times, for example, one large whole fish will be enough to make up the weight, at other times it may be two or more smaller fish; so, although the number of fish supplied may change between orders, the weight received will always remain the same. Please be aware that a description of a fish as ‘boned’ means that, although the fishmongers will have removed the bones to the best of their ability, we cannot guarantee that any piece of fish will be entirely bone-free.

Meet the Fishmongers

Greendale Seafood

Dave and his team select the best for our fish counter. They’re responsible for preparing each daily catch for sale, from filleting and de-boning to cooking and portioning. With years of experience, they are always on hand to help customers with expert advice about choosing, preparing and cooking seafood. If you’re buying online, rest assured that this same expertise has been put to good use to ensure your purchase is exactly right.