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Greendale spinach
Greendale spinach
£1.90
Tax included.

Iron-rich Spinach is a nutritional powerhouse, containing Vitamins A, C, K and B2, not to mention Folic Acid and Magnesium. Spinach has an affinity with eggs and cheese, including Ricotta, Feta and Blue Cheese, and also makes a super-healthy raw addition to a mixed salad. 

Please note: As a natural product, sizes can vary from crop to crop, meaning some fruit or vegetables may be smaller or larger than others. However, they are always fresh and of great quality.

Spinach is best cooked simply, to preserve as much of its nutritional value as possible – steaming it briefly is ideal, though it’s worth bearing in mind that Spinach leaves shrink on cooking, so what seems like a huge amount of raw spinach will be much less when cooked.

Gently pat dry with a paper towel to remove excess moisture, then wrap it loosely in a paper towel and place it in a sealed container in the fridge.

UK

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