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Greendale Pigs in Blankets Sausage Roll Wreath
Greendale Pigs in Blankets Sausage Roll Wreath
£5.25
Tax included.

Pre-order for delivery in December

Hand-made by the the talented team at the Greendale Deli, using the very same prime sausage meat that goes into our famous Old English Sausages (with added bacon for that classic 'pigs in blankets' flavour), these rather special sausage roll wreaths are pastry perfection!

Old English Sausage Meat (42%)(Pork (60%), Old English Seasoning Mix (13%) Rusk [WHEAT Flour (WHEAT Flour (GLUTEN), Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503)], Salt, Spices (White pepper, Nutmeg, Black pepper, Ginger, Mace), Potato Starch, Stabilisers (E450(i), E450(iii)), Herbs, Rapeseed Oil, Dextrose, Flavour Enhancers (E621, E635), Preservative (223) (Sodium Metabisulphite)(SULPHATES), Antioxidant (E300), Water (10%)), Puff Pastry (43%)( Puff Pastry (WHEAT flour (Calcium, Iron, Niacin, Thiamin), Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier(E471)) Water, Salt), Bacon (10%) (Pork, Water, SULPHITES).
See allergens in BOLD

Consume within two days of purchase or freeze for up to two months.

Hand-made at Greendale Farm Shop, using high quality meat from the best East Devon pork. Please note during peak season we might have to source pork from alternative UK suppliers with standards as high as our own.

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